Cush's Homegrown Salsa

Cush’s Homegrown started in their kitchen by using tomatoes and peppers from their garden.
Their quest was to not only make a salsa that didn’t taste like a spaghetti sauce, but also to be healthy for their family.
After years of development and hard work, they now produce a chunky-cooked-salsa that has a freshness and flavor of a homemade product. Their products are made in small handmade batches with attention to the highest quality and consistency.